Begin by cutting your avocados in half and removing the seed
Scoop your avocado out of the shell and add to a bowl. Grab a fork and mash your avocado until smooth. Feel free to leave some chunks
Dice your tomato & jalapeno and add to your bowl.
Mince your garlic & finely chop your cilantro and add to your bowl as well.
Slice your lime in half and squeeze all that juice out.
Add your salt & fold all your ingredients together. Try not to overmix or your avocados will start to bruise.
Serve with chips and enjoy!